Industry News

  • Food additive is a very broad concept that includes all small amounts of ingredients added to food to serve a specific purpose. The salt, sugar, vinegar and so on that we are exposed to every day also belong to Food Additives. However, the term is often used to refer to ingredients that are not commonly synthesized. Because of the backlash against industrial products, Food Additives are viewed more skeptically than positively.


  • As a Sodium Saccharin supplier and manufacturer, ln-finechem Group has been supplying and exporting Anhydrous Sodium Saccharin CAS 128-44-9 from China for almost 10 years. So you can rest asssured to buy Sodium Saccharin from us.


  • Food additives are substances that are added to food to maintain flavor or enhance taste, improve appearance or other qualities.Some additives have been used for centuries; for example, curing with vinegar and salt to preserve meat (such as bacon), the preservation of sweets, and the preservation of wine with sulfur dioxide.Food additives also include substances (called "indirect additives") that may be introduced into food indirectly during the manufacturing process, through packaging, or during storage or transportation.


  • Food additives are not as terrible as the media and WeChat Moments say. In fact, they are a kind of substance that makes our food more delicious, more beautiful and safer at the same time under a reasonable limit.


  • Look at the ingredient label of any food in the kitchen pantry. You will most likely find food additives.


  • food additives are a synthetic or natural substance. The main purpose is to improve the color, aroma and taste of food.